Effect of Proteolytic Enzymes and Lactic Cultures on Formation of Biogenic Amines During İzmir Tulum Cheese Ripening
Conference paper > Summary Text · 2005
Authors: Harun Raşit UYSAL, Nazan KAVAS, Gökhan KAVAS
8th Symposium on Lactic Acid Bacteria, International, Poster, Summary Text, 2005-2005