Manufacture and Some Properties of Turkish Fresh Goat Cheese

Articles > Article · 2004

Authors: SEVDA KILIÇ, Harun Raşit UYSAL, Gökhan KAVAS, NECATİ AKBULUT, Harun KESENKAŞ

Pakistan Journal of Biological Sciences, Journal Indexed in SCI Expanded, International, Scopus, 2004, vol 7, pp 1037-1039

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