Use of Turmeric (Curcuma longa L.) Essential Oil Addedto an Egg White Protein Powder-Based Film in theStorage of Çökelek Cheese
Articles > Article · 2017
Authors: Nazan KAVAS, Gökhan KAVAS
Journal of Food Chemistry Nanotechnology, Refereed Journals of Other Institutions, International, Scopus, 2017, vol 3, pp 105-110