EXPLOITATION OF SEA FENNEL EDIBLE AERIAL PARTS FOR MANUFACTURING OF INNOVATIVE SEA FENNEL-BASED FOODS
Bildiriler > Özet Bildiri · 2025
Yazarlar: Valentina Melini, Antonio Raffo, Ivana Generalić Mekinić, Petra Brzović, Maryem Kraouia, Antonietta Maoloni, NESLİHAN BOZDOĞAN, Bilge BAŞTÜRK BERK, Buse Özdere Yılmaz, Seher KUMCUOĞLU, Şebnem TAVMAN, Lucia Aquilanti
KNJIGA SAŽETAKA: 5 th ZORH INTERNATIONAL CONFERENCE ON ENVIRONMENTAL PROTECTION, SUSTAINABLE PRODUCTION, AND EXAMPLES OF BEST PRACTICE, Macaristan, Split, Uluslararası, Sözlü Sunum, Özet Bildiri, 2025-2025, ss 35-35