Microbiological and Sensory Characteristics of Probiotic Ice Cream Fortified With Dietary Fibers,

Conference paper > Summary Text · 2017

Authors: Elif ÖZER, Harun KESENKAŞ, Nayil DİNKÇİ, Gülfem ÜNAL

3rd Mediterrenean on Medicinal and Aromatic Plants (MESMAP-3), International, Verbal, Summary Text, 2017-2017

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