FARKLI GUAVA TROPİKAL MEYVESİ İLAVE EDİLMİŞ PROBİYOTİK YOĞURT DONDURMASININ BAZI FİZİKO KİMYASAL DUYUSAL VE MİKROBİYOLOJİK ÖZELLİKLERİNİN ARAŞTIRILMASI

Supported projects > Higher Education Institutions Supported Project · 2014

Authors: Gökhan KAVAS

2014-2015, Higher Education Institutions Supported Project, R & D Project, Completed

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