Quality characteristics and drying behaviour of muffins baked in steam assisted and convectional ovens
Bildiriler > Tam Metin Bildiri · 2011
Yazarlar: MELIKE SAKIN-YILMAZER, HILAL ISLEROGLU, TANSEL KEMERLI, Özgül ÖZDESTAN OCAK, GONUL GUVEN, Figen ERTEKİN, ALİ ÜREN, BEKİR ÖZYURT
11 th International Congress on Engineering and Food, Yunanistan, Uluslararası, Poster, Tam Metin Bildiri, 2011-, ss 1931-1932