Effect of ozone treatment on physical, microbiological and sensorial properties of Spanish-style table olives

Makaleler > Tam Makale · 2020

Yazarlar: FERİŞTE ÖZTÜRK GÜNGÖR, Özgül ÖZDESTAN OCAK, MUSTAFA KEMAL ÜNAL

GRASAS Y ACEITES, SCI Expanded İndekslerine Giren Dergi, Uluslararası, 2020, cilt 71, ss 348-358