Effects of olive leaf extracts on nutrient digestibility, rumen fermentation, blood parameters, and antioxidant capacity in sheep: an in vitro and in vivo study

Makaleler > Tam Makale · 2025

Yazarlar: Pınar Özdemir, Hatice BASMACIOĞLU MALAYOĞLU

Tropical Animal Health and Production, Uluslararası, Wos, 2025, cilt 57, ss 506-506

DOI: 10.1007/s11250-025-04759-z

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