An Evaluation of the Efforts to Form the Food Safety Systems for the Dairy Industry in Turkey From the Stand Point of the Adaptation to EU
Bildiriler > Özet Bildiri · 2003
Yazarlar: Cem KARAGÖZLÜ, Özlem KARAHAN UYSAL, Nevin Demirbaş, Zerrin KENANOĞLU
83 rd EAAE SEMINAR Chania, Crete, Grece, Yunanistan, Uluslararası, Sözlü Sunum, Özet Bildiri, 2003-2003, ss 65-65