Influence of extraction solvent on the total phenolic content and antioxidant activity of cherry steam extracts
Bildiriler > Özet Bildiri · 2017
Yazarlar: Canan KARTAL
Fifth international conference sustainable postharvest and food technologies INOPTEP 2017, Sırbistan, Vrsac, Uluslararası, Sözlü Sunum, Özet Bildiri, 2017-2017, ss 157-157