Influence of pomegranate seed extract on the formation of biogenic amines in a cereal based fermented food: tarhana

Makaleler > Tam Makale · 2020

Yazarlar: Tuğçe Erol, Özgül ÖZDESTAN OCAK

JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE, SCI Expanded İndekslerine Giren Dergi, Uluslararası, 2020, cilt 57, ss 4492-4500