Az Yağlı Yoğurtlarda B animalis Canlılığı ve Aktivitesine Fruktooligosakkarit ve Peynir Suyu Protein Konsantresinin Etkisi

Supported projects > Higher Education Institutions Supported Project · 2003

Authors: Serap FENDERYA, Ayşe Sibel AKALIN, Gülfem ÜNAL

2003-2006, Higher Education Institutions Supported Project, Other, Completed

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