EFFECT OF PROCESS CONDITIONS ON PHYSİCAL AND CHEMICAL PROPERTIES OF HYDROGENATED FATS MONITORING OF COTTONSEED IOIL HYDROGENATION PROCESS
Articles > Article · 2010
Authors: Fahri YEMİŞÇİOĞLU, MEHMET BAYAZ, AYTAÇ GÜMÜŞKESEN
Gıda, Refereed Journals of Other Institutions, International, 2010