Production and quality assessment of functional crackers based on fruit seed oils
Articles > Article · 2024
Authors: Yeliz Tekgül Barut, Gülşah Çalışkan Koç, Arda Akdoğan, Selma Lubabe Erdoğan, Ahsen RAYMAN ERGÜN, Kadriye Altay, Sarvesh Rustagi, Seema Ramniwas, Ravi Pandiselvam
Journal of Food Measurement and Characterization, International, WoS, 2024, vol 19, pp 1751-1760