The Effects of Time Temperature Solvent Solid Ratio and Solvent Composition on Extraction of Total Phenolic Compound From Dried Olive Olea Europaea L Leaves
Makaleler > Tam Makale · 2010
Yazarlar: Seda ERSUS
Gıda, Diğer Kurumların Hakemli Dergileri, Ulusal, Scopus, 2010, cilt 35, ss 411-416