Contaminants of Oils: Analytical Aspects
Articles > Article · 2011
Authors: Fahri YEMİŞÇİOĞLU, Aytac Saygin GUMUSKESEN, Semih ÖTLEŞ, Yildiz KARAIBRAHIMOGLU
CHEMICAL, BIOLOGICAL, AND FUNCTIONAL ASPECTS OF FOOD LIPIDS, 2ND EDITION, Journal Indexed in SCI Expanded, International, 2011, pp 473-484