Effects of carbon dioxide concentration in modified atmosphere packaging on the shelf life and quality criteria of whole wheat bread during storage
Articles > Article · 2023
Authors: FARNAZ NASERIFAR, Aslı ŞAHİNER DANIŞKAN, Özlem ESMER
PACKAGING TECHNOLOGY AND SCIENCE, Journal Indexed in SCI Expanded, International, 2023, pp 1-11
DOI: 10.1002/pts.2788