Effects of carbon dioxide concentration in modified atmosphere packaging on the shelf life and quality criteria of whole wheat bread during storage

Articles > Article · 2023

Authors: FARNAZ NASERIFAR, Aslı ŞAHİNER DANIŞKAN, Özlem ESMER

PACKAGING TECHNOLOGY AND SCIENCE, Journal Indexed in SCI Expanded, International, 2023, pp 1-11

DOI: 10.1002/pts.2788

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