Myrtus Communis L Leaves andTeas as Potential Antioxidants and Protectors against in vitro Ldl Oxidation

Articles > Article · 2015

Authors: Hatice KALKAN YILDIRIM, Delen Akçay Yasemin, Sema KALKAN UÇAR, Mahmut ÇOKER, Eser YILDIRIM SÖZMEN

Bulgarian Journal of Agricultural Science, Journal Indexed in SCI Expanded, International, 2015, vol 21, pp 167-174

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