Effects of Ultrasound Application on Drying Process of Garlic

Bildiriler > Özet Bildiri · 2014

Yazarlar: HAMZA BOZKIR, Ahsen RAYMAN ERGÜN, YELİZ TEKGÜL, Taner BAYSAL

International Food Congress Novel Approaches In Food Industry, Kıbrıs (KKTC), Uluslararası, Poster, Özet Bildiri, 2014-2014, ss 230-230

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