Association mapping for five agronomic traits in the common bean (Phaseolus vulgaris L.)
Articles > Article · 2014
Authors: SEDA NEMLİ, Tansel KAYGISIZ, Hilal Betul Kaya, Abdullah Kahraman, Dursun EŞİYOK, Muhammed Bahattin TANYOLAÇ
JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, Journal Indexed in SCI Expanded, International, 2014, vol 94, pp 3141-3151
DOI: 10.1002/jsfa.6664
Summary
BACKGROUNDThe common bean is the most important grain legume and a major source of protein in many developing countries. We analysed the following traits: pod fibre (PF), seeds per pod (SPP), plant type (PT), growth habit (GH), and days to flowering (DF) for a set of diverse common bean accessions and determined whether such traits were associated with amplified fragment length polymorphism (AFLP), simple sequence repeat (SSR) and single nucleotide polymorphism (SNP) markers.