Recent Advances for Rapid Freezing and Thawing Methods of Foods

Articles > Article · 2023

Authors: Özgün Köprüalan Aydın, Hira Yüksel Sarıoğlu, Safiye Nur DİRİM, Figen ERTEKİN

Food Engineering Reviews, International, WoS, 2023, vol 15, pp 667-690