Quality characteristics of wild and cultured common dentex (Dentex dentex, Linnaeus, 1758)
Makaleler > Tam Makale · 2005
Yazarlar: Şükran ÇAKLI, Mehmet Tolga DİNÇER, A Cadun, Muammer Kürşat FIRAT, Şahin SAKA
ARCHIV FUR LEBENSMITTELHYGIENE, SCI Expanded İndekslerine Giren Dergi, Uluslararası, 2005, cilt 56, ss 104-108
Özet
Aquaculture of dentex commenced very recently compared to the culture of the traditional Mediterranean species such as gilthead sea bream and sea bass, which has increased in a spectacular way in recent years. Market supply in Mediterranean fish may be increased and a contribution be made to the development of aquaculture in diversifying the species being cultured, e.g. by culturing dentex. Yet, relatively few studies are available on this fish.