Postharvest hot water and sodium bicarbonate treatments to maintain quality and reduce decay development of ‘Hachiya’ persimmon fruits in storage
Articles > Article · 2020
Authors: Fatih ŞEN, Pervin KINAY TEKSÜR, Nihal ACARSOY BİLGİN, Adalet MISIRLI
Acta Horticulturae, Journal Indexed in AHCI, International, Scopus, 2020, pp 245-252