Functional Properties of Protein Isolates Extracted From Plant-Based Foods and Food Wastes
Bildiriler > Özet Bildiri · 2018
Yazarlar: Tuğçe TÜRKOĞLU, Safiye Nur DİRİM
International Congress of Food Technologiests, Biotechnologiests and Nutritionists, Hırvatistan, Uluslararası, Poster, Özet Bildiri, 2018-2018, ss 100-100