Physicochemical and Sensorial Properties of Sepet Cheeses Packaged under Different Modified Atmospheric Conditions

Articles > Article · 2017

Authors: AKPINAR ASLI, Yerlikaya Oktay, Özer KINIK, KOREL FİGEN, UYSAL HARUN RAŞİT

Ege Üniversitesi Ziraat Fakültesi Dergisi, International, 2017, vol 54, pp 149-155

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