Site-directed mutagenesis of methionine residues for improving the oxidative stability of α-amylase from Thermotoga maritima

Makaleler > Tam Makale · 2013

Yazarlar: Handan OZTURK, Selin ECE, Ersin GUNDEGER, Serap EVRAN

Journal of Bioscience and Bioengineering, SCI Expanded İndekslerine Giren Dergi, Uluslararası, Wos, 2013, cilt 116, ss 449-451

DOI: 10.1016/j.jbiosc.2013.04.018

Özet

The oxidative stability of alpha-amylase (AmyC) from Thermotoga maritima was improved by mutating the methionine residues at positions 43 and 44, 55, and 62 to oxidative-resistant alanine residues. The most resistant M55A variant showed 50% residual activity in the presence of 100 mM H2O2, whereas the wild-type enzyme was inactive. (C) 2013, The Society for Biotechnology, Japan. All rights reserved.

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