Total Phenolic Contents, Antioxidant and Antimicrobial Activities of Koruk (Unripe Grape, Vitis vinefera L.) Products
Conference paper > Full Text · 2019
Authors: Berna Öztürk, İlkin ŞENGÜN
International Conference on Agronomy and Food Science & Technology, Turkey, İstanbul, National, Verbal, Full Text, 2019-2019, pp 177-177