Proximate fatty acid and amino acid composition of by products of the cultured rainbow trout Oncorhynchus mykiss sea bream Sparus aurata and sea bass Dicentrarchus labrax
Bildiriler > Özet Bildiri · 2015
Yazarlar: Şükran ÇAKLI, Ömer Alper ERDEM, Nida Demirtaş Erol
5th Trans-Atlantic Fisheries Technology conference (45th WEFTA meeting), Fransa, Uluslararası, Poster, Özet Bildiri, 2015-2015