TIBBİ-AROMATİK BİTKİ İŞLETMELERİ KATI ATIKLARININ TOPRAĞIN MİKROBİYOLOJİK AKTİVİTESİNE, PAMUK BİTKİSİ GELİŞİMİNE,VERİM VE KALİTESİNE ETKİLERİ

Supported projects > Higher Education Institutions Supported Project · 2003

Authors: Hüseyin Hüsnü KAYIKÇIOĞLU, Ömer Lütfü ELMACI, Nur OKUR

2003-2006, Higher Education Institutions Supported Project, R & D Project, Completed

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