Quantitative determination of enzymatic and chemical dehairing of skins by an electronic force sensor
Makaleler > Tam Makale · 2011
Yazarlar: Adiguzel Zengin, Arife Candas, Bitlisl, B. O., Eriksen, Niels T.; id_orcid 0000-0003-0792-3601
Adiguzel Zengin, A C, Bitlisl, B O & Eriksen, N T 2011, 'Quantitative determination of enzymatic and chemical dehairing of skins by an electronic force sensor', Journal of the American Leather Chemists Association, vol. 106, pp. 367-371. < https://journals.uc.edu/index.php/JALCA/article/view/3305/2556 >, Uluslararası, 2011
Özet
The.dehairing.effect.of.2.keratinolytic.enzyme.preparations.from.liquid.cultures.of.Bacillus cereus.IZ-06b.and.B. cereus IZ-06r.and.3.commercial.proteolytic.enzyme.formulations.used.in.leather.manufacturing.for.soaking,.dehairing,.and.bating.processes.were.quantified.by.a. computerized.force.sensor..Measurements.of.