Comparision Of Different Production Methods Of Fish Protein Hydrolysates And Effects On Functional and Antioxidative Properties and Storage Stability
Bildiriler > Özet Bildiri · 2014
Yazarlar: Şükran ÇAKLI, Nida Demirtaş Erol, Ömer Alper ERDEM
44. WEFTA Annual Meeting, İspanya, Uluslararası, Poster, Özet Bildiri, 2014-2014