Application of Bismuth(III)-Entrapped XO Biosensing System for Xanthine Determination in Beverages

Articles > Article · 2011

Authors: Ulku Anik, Meliha Çubukçu

Food Analytical Methods, International, WoS, 2011, vol 5, pp 716-722

DOI: 10.1007/s12161-011-9304-3

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