Effects of Pre and Post-Rigor Marinade Injection on Some Quality Parameters of Longissimus Dorsi Muscles.
Makaleler > Tam Makale · 2018
Yazarlar: EYLEM EZGİ FADILOĞLU, Fatma Meltem SERDAROĞLU
Korean journal for food science of animal resources, SCI Expanded İndekslerine Giren Dergi, Uluslararası, 2018, cilt 38, ss 325-337
DOI: 10.5851/kosfa.2018.38.2.325
Özet
<0.05). At day 0 and 3, the lowest CIE b* values obtained pre-rigor samples injected with sodium lactate and there were no differences were found in other samples. At day 6, no significant differences were found in CIE b* values of all samples.