Effect of Fructooligosaccharide and Whey Protein Concentrate on the Viability and Activity of Probiotic Bacteria in Fermented Milk

Conference paper > Summary Text · 2004

Authors: A. S. AKALIN, ÖZLEM TOKUŞOĞLU, Gülfem ÜNAL

1st International Congress on Functional Foods and Nutraceuticals, Turkey, Antalya, International, Verbal, Summary Text, 2004-, pp 44-44

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