Quince Seed Mucilage as Edible Coating for Mandarin Fruit Determination of the Quality Characteristics during Storage

Bildiriler > Tam Metin Bildiri · 2019

Yazarlar: Ali Kozlu, Yeşim ELMACI

International Conference on Agronomy and Food Science and Technology, Türkiye, İstanbul, Uluslararası, Poster, Tam Metin Bildiri, 2019-2019