The Changes in Fatty Acid Composition During Spray Drying of Whole Egg

Conference paper > Summary Text · 2010

Authors: gonca SUSYAL, MEHMET KOC, BANU KOÇ, MELİKE YILMAZER, NERİMAN BAGDATLIOGLU, Figen ERTEKİN

5th Central European Congress on Food (CEFood 2010), International, Poster, Summary Text, 2010-2010, pp 94-94

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