Effect of season and dietary energy concentration on composition and strength of skin in naked neck fowl
Articles > Article · 1998
Authors: Zişan Servet YALÇIN, Güldehen BİLGEN, G OKTAY, Zümrüt AÇIKGÖZ, SF BILGILI
BRITISH POULTRY SCIENCE, Journal Indexed in SCI Expanded, International, 1998, vol 39, pp 627-632
Summary
1. Two experiments, in spring and summer, were conducted to evaluate the effect of dietary energy concentration on the composition and strength of the skin of naked neck fowl. The heterozygous naked neck birds were also compared with their normally feathered sibs under summer temperatures.