Antioxidant and antimicrobial activities of essential oils extracted from Laurus nobilis L leaves by using solvent free microwave and hydrodistillation
Makaleler > Tam Makale · 2014
Yazarlar: Sedef Nehir EL, NURAL KARAGÖZLÜ, Sibel KARAKAYA, SERPİL ŞAHİN
Food and Nutrition Sciences, Diğer Kurumların Hakemli Dergileri, Uluslararası, Scopus, 2014, ss 97-106