Farklı süt ürünlerinde Dumas ve Kjeldahl protein tayin yöntemlerinin kıyaslanması
Supported projects > Higher Education Institutions Supported Project · 2019
Authors: RUKEN GÜLTEKİN, Nurcan KOCA, SEVİNÇ ERGEN
2019-2019, Higher Education Institutions Supported Project, R & D Project, Completed