An amperometric microbial biosensor development based on Candida tropicalis yeast cells for sensitive determination of ethanol
Articles > Article ยท 2004
Authors: Erol AKYILMAZ, E Dinckaya
Biosensors and Bioelectronics, Journal Indexed in SCI Expanded, International, WoS, 2004, vol 20, pp 1263-1269
DOI: 10.1016/j.bios.2004.04.010
Summary
Different branchs of industry need to use ethanol in their production and some progress and not only the industry also to determine ethanol sensitively, accurately, fast and economical is very important.