An amperometric microbial biosensor development based on Candida tropicalis yeast cells for sensitive determination of ethanol
Makaleler > Tam Makale · 2004
Yazarlar: Erol AKYILMAZ, E Dinckaya
Biosensors and Bioelectronics, SCI Expanded İndekslerine Giren Dergi, Uluslararası, Wos, 2004, cilt 20, ss 1263-1269
DOI: 10.1016/j.bios.2004.04.010
Özet
Different branchs of industry need to use ethanol in their production and some progress and not only the industry also to determine ethanol sensitively, accurately, fast and economical is very important.