Factors affecting the viability of probiotics in various food products: A review of current knowledge

Makaleler > Derleme · 2026

Yazarlar: İlkin ŞENGÜN, Ayşegül KIRMIZIGÜL PEKER

FRONTIERS IN MICROBIOLOGY, SCI Expanded İndekslerine Giren Dergi, Uluslararası, Wos, 2026, cilt 17, ss 1-1