Functional properties of proteins recovered from silver carp (Hypophthalmichthys molitrix) by isoelectric solubilization/precipitation

Makaleler > Tam Makale · 2009

Yazarlar: Latif Taskaya, Yi-Chen Chen, Jacek Jaczynski

LWT - Food Science and Technology, Uluslararası, Wos, 2009, cilt 42, ss 1082-1089

DOI: 10.1016/j.lwt.2009.02.007

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