High pressure processing prevents formation of overset eyes in Swiss cheese
Bildiriler > Özet Bildiri · 2007
Yazarlar: Nurcan KOCA, N. A. Kocaoglu-Vunna, V. M. Balasubramaniam, W. J. Harper
Joint Annual Meeting of the American-Dairy-Science-Association/Poultry-Science-Association-Asociacion-Mexicana-de-Produccion-Animal/American-Society-of-Animal-Science, Kuzey Mariana Adaları, Uluslararası, Sözlü Sunum, Özet Bildiri, 2007-2007, Wos, cilt 90, ss 486-486