Investigation of the effect of different drying methods on quality characteristics of dried tomatoes: a review

Bildiriler > Özet Bildiri · 2017

Yazarlar: MURAT YANAT, Ahsen RAYMAN ERGÜN, Taner BAYSAL

New trends in food safety and quality, Uluslararası, Sözlü Sunum, Özet Bildiri, 2017-2017