Ünal, G., Akalın, A.S. (2014). The Use of Lactulose in Functional Food Applications.
Conference paper > Full Text · 2014
Authors: Ayşe Sibel AKALIN
Annual Conference & Exhibition, Functional Foods, Nutraceuticals, Natural Health Products, and Dietary Supplements, October 14-17, İstanbul, Turkey, Turkey, İstanbul, International, Poster, Full Text, 2014-