Characterization of Turkish pine honey according to their geographical origin based on physicochemical parameters and chemometrics

Articles > Article · 2023

Authors: Özgül Uçurum, Şeref Tepe, Ersel Yeşil, Fazıl Güney, Sevgi Kolaylı, Çiğdem TAKMA, Mehmet Emin Duru, Banu YÜCEL, Sümeyye Karakuş

EUROPEAN FOOD RESEARCH AND TECHNOLOGY, Journal Indexed in SCI Expanded, International, WoS, 2023, vol 3, pp 123-133