Low Alcohol - Non Alcoholic Beer Production By Microbial Way / Mikrobiyal Yolla Düşük Alkollü - Alkolsüz Bira Üretimi
Articles > Review · 2023
Authors: Sakine Ayhan, Hatice KALKAN YILDIRIM
EJONS International Journal on Mathematic, Engineering and Natural Sciences, Refereed Journals of Other Institutions, International, Index Copernicus, 2023, vol 2, pp 166-180