KLORÜR TUZLARI (NACl, KCl, CACl2) KULLANILARAK HAZIRLANAN DOMAT ÇEŞİDİ SOFRALIK ZEYTİNLERİN FARKLI YÖNTEMLERLE MUHAFAZASININ RAF ÖMRÜ VE KALİTE ÜZERİNE ETKİLERİ
Supported projects > Supported Project by Other Official Institutions · 2015
Authors: Özgül ÖZDESTAN OCAK
2015-2019, Supported Project by Other Official Institutions, R & D Project, Completed